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Vanillin

Vanillin is one of the important edible spices, is a food flavoring agent, a vanilla bean aroma and strong desire for milk, Vanillin is the indispensable food additives industry important raw material, widely used in a variety of need to increase the milk flavor flavoring foods such as cakes, cold drinks, chocolate, confectionery, biscuits, instant noodles, bread and tobacco, perfumery alcohol, toothpaste, soap, perfume, cosmetics, ice cream , beverage and household and cosmetic set fragrant aroma from the role. Vanillin can be used for soap, toothpaste, perfume, rubber, plastics, pharmaceuticals. Meet FCCIV standards.

Vanillin in foreign applications is very broad, large for the production of pharmaceutical intermediates, Vanillin is also used for plant growth-promoting agents, fungicides, lubricants, defoamers, plated bright agents, conductive agents producing printed circuit boards. Domestic Vanillin mainly used in food additives, in recent years in the medical field continue to broaden the application has become Vanillin most promising areas. Currently Vanillin Consumer: food industry accounted for 55%, 30% of pharmaceutical intermediates, feed seasoning Zhan-10%, cosmetics 5%.
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